Mauri Baking powder - 1kg

Mauri Baking powder - 1kg

The product

When you add mauri baking powder to your cake ingredients, its "Dual Action" doubly ensures that it works for you longer.giving smooth,uniform aeration,which is essential for cake body and volume,mauri dual action Baking Powder also improves texture.Cakes look brighter and even,with a nice light softness.

Dosage:

for 1Kg of flour

Butter Cake -   10g-12g

Sponge        -    8g-10g

Biscuit         -    6g

Ingredients: Corn Starch.Sodium acid pyrophosphate (INS 450 (I).Sodium bicarbonate(INS 500(ii)). Monocalcium phosphate (INS 500(ii)). Monocalcium phosphate (INS 341(i))

Store in a cool and dry place,away from direct sunlight.