Mauri Baking powder - 1kg
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Mauri Baking powder - 1kg
The product
When you add mauri baking powder to your cake ingredients, its "Dual Action" doubly ensures that it works for you longer.giving smooth,uniform aeration,which is essential for cake body and volume,mauri dual action Baking Powder also improves texture.Cakes look brighter and even,with a nice light softness.
Dosage:
for 1Kg of flour
Butter Cake - 10g-12g
Sponge - 8g-10g
Biscuit - 6g
Ingredients: Corn Starch.Sodium acid pyrophosphate (INS 450 (I).Sodium bicarbonate(INS 500(ii)). Monocalcium phosphate (INS 500(ii)). Monocalcium phosphate (INS 341(i))
Store in a cool and dry place,away from direct sunlight.